Wednesday, July 9, 2008

Long Culinary Weekend

We didn't do much over the long weekend. Our plans for Saturday got canceled due to the weather and the rest of the time we chilled. So I spent some time in the kitchen.

The tally:
  • White sourdough bread
  • American sandwich bread. Twice.
  • Double-vanilla ice cream (best I've ever had)
  • Rich chocolate sauce
  • Deep caramel sauce
  • Terrific baked ziti (supposed to go the party on Saturday, but we ate it instead)
  • Whole wheat sourdough bread
  • Fromage fort
  • A couple of spatchcocked chickens on the grill
  • Cornbread
  • Scratch buttermilk pancakes
  • French toast from the sandwich bread
  • A killer sandwich of ham with caramelized onions and fromage fort browned under the broiler.
  • Meringue cookies (to use up the egg whites whose yolks went into the ice cream)
There might be something wrong with me. If nothing else, I think I should probably go back on my diet...


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